All recipes » Appetizers & snacks » Mardi Gras
Clam and Olive Dip by Robyn Savoie
1 vote
Prep 2 hours
|
|
Lemon-Cranberry Biscotti by J. Gino Genovesi
1 vote
Prep 30 min - Cook 40 min
|
|
Spanakopita Dip by Denise Sherin
1 vote
Prep 10 min - Cook 2 hours
|
|
"Cheezy" Kale Chips & Mojitos by Kiki Thompson
2 votes
Prep 15 min - Cook 2-6 hours
|
|
Chipotle Butter by Robyn Savoie
1 vote
Prep 10 min
|
|
Hot & Juicy Baked Cheesy Bacon Scallops by Blackswan
1 vote
Prep 10 min - Cook 10 min
|
|
Snickerdoodles by Chef Chuck
1 vote
Prep 1 hour min - Cook 40 min
|
|
Baked Chicken Wings by Chef Smith
1 vote
Prep 15 min - Cook 30 min
|
|
Maid Rite and Tendermaid Hamburgers At Home by Terry
1 vote
Prep 2 min - Cook 8-10 min
|
|
Hard Boiled Eggs for cooks who can't boil water by Glenn
1 vote
Prep 1 min - Cook 39 min
|
|
KK's Cheezy Cornbred by Homemade & Yummy
1 vote
Prep 10 min - Cook 50 min
|
|
Spicy Salsa by April Phillips
2 votes
Prep 5 min
|
|
Roasted Garlic Hummus by Ashley Tozer
1 vote
Prep 10 min
|
|
Grilled Bacon Wrapped Asparagus by Robyn Medlin
1 vote
Prep 5 min - Cook 12 min
|