All recipes » Vegetables » Appetizers & snacks » Vegetarian
Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello
6 votes
Prep 60 min - Cook 30 min
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Ensaladang Ampalaya (Bitter Melon Salad) by ShaleeDP
1 vote
Prep 30 min - Cook 15 min
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Sweet Potato Bourbon Casserole Recipe by marcia zeballos
4 votes
Prep 20 min - Cook 45 min
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Grilled Eggplant Parmesan by Mihir Shah
7 votes
Prep 10 min - Cook 15 min
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Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori
3 votes
Prep 8 min - Cook 7 min
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Georgian Eggplant with Walnut by John Spottiswood
2 votes
Prep 15 min - Cook 20 min
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Red Wine Pickled Beets by Farrell May Podgorsek
1 vote
Prep 1 hours - Cook 40 min
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Cauliflower Canapés by Denise Romeo
2 votes
Prep 10 min - Cook 15 min
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Mattar Samosa by Preeti garg
1 vote
Prep 20 min - Cook 25 min
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Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
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Plantain Cutlet by Moms Times
1 vote
Prep 20 min - Cook 25 min
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Crispy Kale by Lori K. Parker
1 vote
Prep 10 min - Cook 20 min
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Chilled Italian Zucchini Appetizer by John Spottiswood
6 votes
Prep 5 min - Cook 30 min
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Chinese Crispy Spring Rolls by Robyn Savoie
1 vote
Prep 20 min - Cook 20 min
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