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Homemade Salsa to be canned, or served fresh

Homemade Salsa to be canned, or served fresh by Salad Foodie

1 vote
Prep 1 hours - Cook 45 min
Oven Dried Cherry Tomatoes

Oven Dried Cherry Tomatoes by Gretchen Wasniewski

1 vote
Prep 15 min - Cook 8 hours
Tomato filled with sardines in olive oil.

Tomato filled with sardines in olive oil. by Aherrera

1 vote
Prep 10 min - Cook 15 min
Chipotle Sauce

Chipotle Sauce by Robyn Savoie

1 vote
Prep 70 min - Cook 15 min
Baked Stuffed Tomatoes

Baked Stuffed Tomatoes by Deb Theisen

1 vote
Baked Green Tomatoes

Baked Green Tomatoes by Kenny Bass

1 vote
Prep 10 min - Cook 15 min
Caprese Galette

Caprese Galette by Terri Schlather

1 vote
Prep 40 min - Cook 25 min
Salsa

Salsa by Beth Roan

2 votes
Prep 5 min
Salsa

Salsa by Marlyne

2 votes
Prep 10 min
Salsa

Salsa by Alexa

1 vote
Prep 10 min
Chipotle Black Bean Salsa

Chipotle Black Bean Salsa by Kerri Bishop

1 vote
Prep 10 min
Fresh Tomato Salsa

Fresh Tomato Salsa by Thomas Grossmann

1 vote
Prep 10 min
Midwestern Garden Salsa

Midwestern Garden Salsa by FromScratch Sarah

1 vote
Prep 60 min - Cook 20 min
Spectacular Summertime Fresh Roasted Marinara Sauce

Spectacular Summertime Fresh Roasted Marinara Sauce by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 45 min
Gazpacho (iced vegetable soup)

Gazpacho (iced vegetable soup) by Becky

1 vote
Prep 15 min