All recipes » Appetizers & snacks » European » Vegetarian » Winter
Mexican Rice Tacos by Shandiola
1 vote
Prep 40 min - Cook 12 min
|
|
Cannellini bean hummus by Frosted Flaker
1 vote
Prep 12 min
|
|
Garlic Butter Breadsticks by Culinary Envy
1 vote
Prep 2 hours - Cook 12 min
|
|
Muffins with soya chunks and cheese by Tatjana Vukomanovic
1 vote
|
|
Italian Vegetable Dip by RecipeKing
1 vote
Prep 10 min - Cook 20 min
|
|
Black Bean-Salsa Dip by RecipeKing
1 vote
Prep 20 min
|
|
Spanakopita Dip by Denise Sherin
1 vote
Prep 10 min - Cook 2 hours
|
|
Braised Fennel with White Wine by La Tavola Marche (farm, inn & cooking school)
1 vote
Prep 30 min - Cook 30 min
|
|
Roasted Squash with Onion, Oregano & Mint by La Tavola Marche (farm, inn & cooking school)
1 vote
Prep 10 min - Cook 20 min
|
|
Caprese Salad by My Dorot
1 vote
Prep 15 min
|
|
compote of tomato by branna
1 vote
|
|
Hot Feta and Artichoke Dip by misty
1 vote
Prep 10 min - Cook 20-25 min
|
|
Eggplant Caponata by Franco Lania
1 vote
Prep 1 hours - Cook 30 min
|
|
Pizza Sauces by I Sicilian
7 votes
Prep 10 min - Cook 20 min
|