All recipes » Appetizers & snacks » Asian
XINJIANG LAMB MINI PITA POCKETS by Linda Tay Esposito
2 votes
Prep 30 min - Cook 7 min
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SIOMAI (CHINESE DUMPLINGS) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 10 min
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Mini Phyllo Chicken Spring Rolls by Robyn Savoie
1 vote
Prep 20 min - Cook 20 min
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Asian-style Deep Fried Chicken Wings by A.L. Wiebe
2 votes
Prep 2 hours - Cook 8 min
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Mango Slush by pshinde2109
1 vote
Prep 10 min
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Vegetarian Japchae (Korean Glass Noodles w Vegetables) by jason kim
1 vote
Prep 25 min - Cook 20 min
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Chinese Hoisin Sauce by Robyn Savoie
1 vote
Prep 10 min
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SHAMI KABAB (BURGER WITH SPICES) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 40 min
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Oriental Rhubarb Jam by Robyn Savoie
1 vote
Prep 20 min - Cook 20 min
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Fried Green Peas by sudesh choubey
1 vote
Prep 5 min - Cook 10 min
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Korean Gaeran Mari (Stuffed Egg Omelette w Cheese) by jason kim
1 vote
Prep 10 min - Cook 10 min
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Dhoodh Peda or Milk Peda by Anu
1 vote
Prep 10 min - Cook 90 min
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Salsa by miansari66
1 vote
Prep 1 hours - Cook 30 min
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Chocolate crinkle cookies by neha mathur
1 vote
Prep 10 min - Cook 12 min
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Apple Chutney by Praveen Kumar
1 vote
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