All recipes » Saute
Mediterranean Filet of Sole by John Spottiswood
4 votes
Prep 20 min - Cook 12 min
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Black Linguini with Green Veggies by Gourmandelle LifestyleBlog
4 votes
Prep 10 min - Cook 30 min
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Garlic Rice by John Spottiswood
4 votes
Prep 5 min - Cook 30 min
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Clam Sauce for Spaghetti by Sherwin Faden
4 votes
Prep 10 min - Cook 10 min
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Shrimp Tacos by John Spottiswood
4 votes
Prep 20 min - Cook 15 min
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Shredded Brussel Sprouts by Nancy Miyasaki
4 votes
Prep 10 min - Cook 12 min
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Kung Pao Chicken by Dominick Chirichillo
4 votes
Prep 10 min - Cook 10 min
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Sauteed Spinach with Garlic by John Spottiswood
4 votes
Prep 5 min - Cook 5 min
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Garlic & Lemon Butter Shrimp by Nancy Miyasaki
4 votes
Prep 20 min - Cook 5 min
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Ginger-Hoisin Seared Shrimp by Nancy Miyasaki
4 votes
Prep 20 min - Cook 5 min
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Pork Sausage with Braised Fennel by Nate Appleman
3 votes
Prep 30 min - Cook 90 min
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Swedish Oatmeal Pancakes by John Spottiswood
3 votes
Prep 10 min - Cook 10 min
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Swai with Lemon-Basil Pesto by John Spottiswood
3 votes
Prep 15 min - Cook 6 min
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Penn Cove Mussels Provencal by John Howie
3 votes
Prep 10 min - Cook 10 min
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Mashed Favas with Warm Tomatoes and Feta by Mark Bittman
3 votes
Cook 20 min
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