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Hot bricks

Hot bricks by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 15 min - Cook 15 min
Seared mushroom bruschetta

Seared mushroom bruschetta by Peter Brown

1 vote
Prep 6 min - Cook 10 min
Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts by Nate Appleman

9 votes
Prep 15 min - Cook 15 min
Harusame Salad

Harusame Salad by Suzi

3 votes
Prep 15 min - Cook 5 min
Fasnachts

Fasnachts by Glenn

2 votes
Prep 90 min - Cook 15 min
Chicharon Bulaklak (Fried Pork Mesentery)

Chicharon Bulaklak (Fried Pork Mesentery) by ShaleeDP

3 votes
Prep 1 hours - Cook 60 min
Tortang Talong (Eggplant Omelette)

Tortang Talong (Eggplant Omelette) by ShaleeDP

1 vote
Prep 20 min - Cook 15 min
Glazed Doughnuts

Glazed Doughnuts by Foodiewife

3 votes
Prep 1 hours - Cook 3 min
Salmon Patties Like Mom’s - well sorta!

Salmon Patties Like Mom’s - well sorta! by Salad Foodie

2 votes
Prep 15 min - Cook 10 min
The Best Chicken 65 ! First TRY ! Ever Successful !

The Best Chicken 65 ! First TRY ! Ever Successful ! by SHYARI

2 votes
Prep 6 min - Cook 15 min
Fried Dry Land Fish (Morel Mushroom)

Fried Dry Land Fish (Morel Mushroom) by Vanessa

1 vote
Prep 24 hours - Cook 12 min
Tasty Deep Fried Calamari

Tasty Deep Fried Calamari by RecipesnFood

1 vote
Prep 20 min - Cook 1 min
Croquignoles

Croquignoles by Michelle M

4 votes
Grandma's Country Fired Onion Rings

Grandma's Country Fired Onion Rings by Jean Fritz

1 vote
Prep 30 min - Cook 3 min
Bobby Lovera's Sicilian Fried Pie Calzoncelli

Bobby Lovera's Sicilian Fried Pie Calzoncelli by Bobby Lovera

1 vote
Prep 5 min - Cook 5 min