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	Struffoli (honey balls) by Joseph Gargiulo 4 votes Prep 20 min - Cook 15 min
	Frittelle veneziane by Shawnna and Davide Busetti 1 vote Prep 40 min - Cook 8 min
	Carnival flowers by Guest of winter 4 votes Prep 10 min - Cook 40 min
	Chocolate and Eggplant Cake (Torta di Melanzane al Cioccolato) by Evelyn Scott 2 votes Prep 40 min - Cook 30 min
	Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jam by Gourmandelle LifestyleBlog 2 votes Prep 15 min - Cook 30 min
	Italian Street Food, Zeppole first made in Naples by Patricia Turo 2 votes Prep 10 min - Cook 3-5 min
	Apple Fritters by Catherine Pappas 2 votes Prep 10 min - Cook 10 min
	Kala Jamun by vidhya 1 vote Prep 20 min - Cook 60 min
	Semolina (Rava) Ladoo by Navaneetham Krishnan 1 vote Prep 20 min - Cook 50 min
	Wheat Laddu by SouthIndianHome 1 vote Prep 30 min - Cook 10 min
	Homemade Pumpkin Spice Doughnuts by Butters 2 votes Prep 15 min - Cook 3 min
	Meethe pakode ( Wheat and jaggery Sweet) by surbhi 1 vote Prep 2 hours - Cook 30 min
	Jalebi Recipe by Hina Gujral 1 vote Prep 30 min - Cook 20 min
	Jalebi by Suhaina Rasheed 1 vote Prep 5 min - Cook 30 min