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	How To Cook Paper Chicken by Blackswan 1 vote Prep 1 hours - Cook 15 min
	FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!! by charlene sherman 1 vote Prep 15 min - Cook 10 min
	Southwest eggrolls by BRATT 1 vote Prep 30 min - Cook 30 min
	Spicy Chicken Wings by Marla Nichols 1 vote Prep 30 min - Cook 10 min
	Kesari (Semolina Indian Sweet) by Navaneetham Krishnan 1 vote Prep 15 min - Cook 30 min
	Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 15 min
	Semolina (Rava) Ladoo by Navaneetham Krishnan 1 vote Prep 20 min - Cook 50 min
	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Aloo Gobi by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Gobi 65 by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Noodles In Thai Sauce by Navaneetham Krishnan 1 vote Prep 40 min - Cook 20 min
	FRYING BACON THE BEST WAY by GARY ESTESS 1 vote Prep 2 min - Cook 10 min