All recipes » 400 or fewer calories » Braise
Gamja Jorim (Korean Glazed Potatoes) by jason kim
1 vote
Prep 5 min - Cook 15 min
|
|
Stewed Zucchini And Tomatoes by Robyn Savoie
1 vote
Prep 10 min - Cook 30 min
|
|
Meatballs In Chipotle Sauce by Robyn Savoie
1 vote
Prep 15 min - Cook 20 min
|
|
Braised Veal Chops by Dexie Jane Wharton
1 vote
Prep 5 min - Cook 2 1/2 hours
|
|
Green Beans in Mustard Cream Sauce by Christy Torres
1 vote
Prep 10 min - Cook 55 min
|
|
Skillet Fried Country Cabbage by Dan Bishop
1 vote
Prep 15 min - Cook 30 min
|
|
Pork/Chicken ADOBO by cez natanauan
1 vote
Prep 1 hours - Cook 30 min
|
|
Braised Fingerling Potatoes w/Chives by Mary Jones Anderson
1 vote
Prep 10 min - Cook 20 min
|
|
Braised Beef Tips over Rice by Karen Mitchell
1 vote
Prep 20 min - Cook 45 min
|
|
Braised Black Cod with Daikon Radish by Sunny Shin
1 vote
Prep 10 min - Cook 15 min
|
|
Lone Star Pork & Cabbage by Tracy Morris
1 vote
Prep 15 min - Cook 75 min
|
|
Steak and Onion Pie by David St. John
1 vote
Prep 20 min - Cook 2 hours
|
|
Braised Lamb w Flageolets & Winter Vegetables by Cindy McNamara
1 vote
Prep 20 min - Cook 4 hours
|
|
Jumbo Lump "Crab-less" Cakes by Rich H
1 vote
Prep 15 min - Cook 30 min
|
|
Chicken Meatballs With Stealth Veggies and Squash Ribbons by Texanas Kitchen
1 vote
Prep 10 min - Cook 30 min
|