All recipes » Boil
Simple Cuban Black Beans & Rice in a Rice Cooker by John Spottiswood
5 votes
Prep 5 min - Cook 45 min
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Homemade Amish Pot Pie Squares (noodles) by Denise Sherin
2 votes
Prep 25 min - Cook 12 min
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Homemade Pelmeni by John Spottiswood
20 votes
Prep 45 min - Cook 15 min
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Cumin Rice by Joyce Leung
7 votes
Prep 15 min - Cook 30 min
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Harira Soup by John Spottiswood
6 votes
Prep 15 min - Cook 120 min
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Creole Pralines by Amos Miller
5 votes
Prep 10 min - Cook 15 min
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Old-Fashioned, Homemade Lemonade by Elena Jimenez
6 votes
Cook 10 min
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CHEESE PIMIENTO SANDWICH by MARIA LOURDES V. LIPARDO-AYUB
3 votes
Prep 10 min - Cook 10 min
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Easy Persian Rice in a Rice Cooker by John Spottiswood
3 votes
Prep 5 min - Cook 30 min
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CORN CUSTARD by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 5 min - Cook 15 min
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Garlic Ginger Green Beans by John Spottiswood
6 votes
Prep 10 min - Cook 10 min
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Chinese Duck Sauce by Robyn Savoie
1 vote
Prep 15 min - Cook 30 min
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Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
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RAS MALAI by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 20 min
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Easy fennel soup by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 30 min
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