All recipes » Navaneetham Krishnan » Fish » Labor Day
Teppanyaki Salmon by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 30 min
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Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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Nyonya Assam Fish Curry by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 30 min
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Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 35 min
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Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Thai Style Steamed Fish by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 25 min
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Indian Fish Achar (Pickle) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 50 min
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Salmon Pulao Rice by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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Grilled Mackerel In Banana Leaf And Yogurt Sauce by Navaneetham Krishnan
1 vote
Prep 5 hours - Cook 25 min
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Sardine Rendang by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 20 min
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Fried Pompret (Bawal) With Ginger And Soy Sauce by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Ikan Asam Pedas (Fish in Sour Spicy Gravy) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 40 min
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Fried Kembung (Mackerel) With Assam Sauce by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 15 min
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Grilled Belacan (Shrimp Paste) Lemon Grass Fish by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 35 min
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Thai Laksa by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 40 min
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