All recipes » Vegetarian » Winter
Vegetable Lasagna by Salad Foodie
2 votes
Prep 1 hours - Cook 1.25 hours
|
|
Moroccan Split Pea Soup by John Spottiswood
3 votes
Prep 10 min - Cook 70 min
|
|
Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
|
|
Easy Candied Pecans by Salad Foodie
4 votes
Prep 10 min - Cook 4 min
|
|
Weeknight Minestrone by Salad Foodie
3 votes
Prep 20 min - Cook 25 min
|
|
Sheet Pan Blueberry Muffin Tops by Culinary Envy
2 votes
Prep 10 min - Cook 20 min
|
|
Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki
4 votes
Prep 10-15 min
|
|
Moroccan Bread by Amos Miller
2 votes
Prep 35 min - Cook 50 min
|
|
Curried lentil and rice salad by Micheline
2 votes
Prep 30 min - Cook 30 min
|
|
Cabbage Apple Slaw - Netta Belle's Choice by Julia Ann Souders
1 vote
Prep 15 min - Cook 60 min
|
|
Red Cabbage Coleslaw by Salad Foodie
1 vote
Prep 15 min
|
|
Mexican Black Bean and Corn Salad by Denise Sherin
1 vote
Prep 10 min - Cook 4 hours
|
|
Potatoes au Gratan by Glenn
1 vote
Prep 30 min - Cook 35 min
|
|
Sunflower oil pie crust by Micheline
1 vote
Prep 15 min
|