All recipes » Vegetarian » Mother's Day
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Carrot Cake the Ultimate by Amos Miller
21 votes
Prep 30 min - Cook 50 min
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Vegetarian TVP Spaghetti Sauce by Micheline
1 vote
Prep 25 min - Cook 90 min
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Cool and Creamy Ranch Cucumber Salad by Denise Sherin
1 vote
Prep 5 min - Cook 30 min
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Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
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Raw Vegetable Salad for a Crowd by A.L. Wiebe
3 votes
Prep 9-10 hours
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Sweet Potato Bread with Cranberries by Julia Ann Souders
1 vote
Prep 15 min - Cook 60 min
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Super Moist Carrot Muffins by Micheline
1 vote
Prep 30 min - Cook 55 min
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Cheesy Hash Browns by Nancy Miyasaki
2 votes
Prep 7 min - Cook 1 hours
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Mango Macadamia Muffin by Meghna Patel
2 votes
Prep 30 min - Cook 35 min
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Easy Candied Pecans by Salad Foodie
4 votes
Prep 10 min - Cook 4 min
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Sheet Pan Blueberry Muffin Tops by Culinary Envy
2 votes
Prep 10 min - Cook 20 min
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Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki
4 votes
Prep 10-15 min
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Curried lentil and rice salad by Micheline
2 votes
Prep 30 min - Cook 30 min
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Potatoes au Gratan by Glenn
1 vote
Prep 30 min - Cook 35 min
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