All recipes » Vegetarian » Cinco de Mayo » 500 or fewer calories
Chile Rellenos Soufflé by Salad Foodie
4 votes
Prep 15 min - Cook 20 min
|
|
Midwestern Garden Salsa by FromScratch Sarah
1 vote
Prep 60 min - Cook 20 min
|
|
Quick & Easy Spicy Vegetarian Mexican Chilli by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 10 min - Cook 20 min
|
|
Grilled Corn Salsa by Debra Ashe
1 vote
Cook 16 min
|
|
Curried lentil and rice salad by Micheline
2 votes
Prep 30 min - Cook 30 min
|
|
Colourful Slaw by Micheline
2 votes
Prep 15 min
|
|
Bernice's Vegetable Dip by Micheline
2 votes
Prep 5 min
|
|
Jalapeno Poppers with Cilantro Ranch by Mary Joseph
2 votes
|
|
Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki
4 votes
Prep 10-15 min
|
|
Handmade Guacamole by Denise Romeo
2 votes
Prep 10 min
|
|
7 Layer Taco Dip by Chef Smith
2 votes
Prep 20 min
|
|
Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori
3 votes
Prep 8 min - Cook 7 min
|
|
CINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 20 min - Cook 20 min
|
|
Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
2 votes
Prep 25 min - Cook 10 min
|
|
Banana boats by Jennifer Jevons
1 vote
Prep 5 min - Cook 5 min
|