All recipes » Vegan » Weddings
Stuffed Portobello Mushrooms by Kiki Thompson
3 votes
Prep 20 min - Cook 12-15 min
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Apricot Coconut Slice (Gluten egg & nut free, vegan) by Amelia Priest
1 vote
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Raspberry and Blueberry Raw Vegan Cupcakes by Gourmandelle LifestyleBlog
2 votes
Prep 10 min
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Grilled Asparagus by Dianne Linderman
1 vote
Prep 2 min - Cook 5 min
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Tembleque (Coconut Custard) by Kiki Thompson
2 votes
Prep 10 min - Cook 10 min
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Savory Hummus by Kiki Thompson
1 vote
Prep 5 min - Cook 5 min
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Chik'n Marsala by Kiki Thompson
2 votes
Prep 5 min - Cook 15 min
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Chocolate Oreo PUDDING by cortney kelly
1 vote
Prep 25 min
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Spinach Stuffed Mushrooms with Toasted Pine Nuts by Elizabeth Warfield-Murray
1 vote
Prep 25 min - Cook 20 min
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