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	Simple Cuban Black Beans & Rice in a Rice Cooker by John Spottiswood 5 votes Prep 5 min - Cook 45 min
	Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood 5 votes Prep 15 min - Cook 8 min
	Fish Batter by Micheline 4 votes Prep 15 min - Cook 15 min
	FASOLIA (WHITE BEANS) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 5 min - Cook 40 min
	MOLOKIA (EGYPTIAN'S GREEN LEAFY VEGETABLE SOUP) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 50 min
	Ruby's Creole Bread Pudding & Butter Rum Sauce by Amos Miller 1 vote Prep 10 min - Cook 45 min
	Italian Monkey Bread by Patti Fisher 1 vote Prep 10 min - Cook 30 min
	Mouthwatering Chocolate Cake in no Time by Nathan Willow 1 vote Prep 15 min - Cook 40 min
	Machine Bread Made Easy and Tasty by Amanda Millen 1 vote Prep 20 min - Cook 30 min
	Chicken Parmesan by Chef Chuck 1 vote Prep 1 hour min - Cook 30 min
	Hokkaido Cheese Tart by MyWeekend Plan 1 vote Prep 20 min - Cook 270 min
	Ultimate Chocolate Chip Cookies by Chef Chuck 2 votes Prep 1 hour min - Cook 40 min
	Pork Chops by Redneck Mike 1 vote Prep 15 min - Cook 1 hours
	Devil's Food Cake by Pestle Mortar 2 votes Prep 10 min - Cook 20 min
	Cheesy Pumpkin Pasta Bake by Hina Gujral 1 vote Prep 15 min - Cook 25 min