All recipes » Oktoberfest » Vegetables » Vegetarian
Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
|
|
Sweet Potato Bread with Cranberries by Julia Ann Souders
1 vote
Prep 15 min - Cook 60 min
|
|
Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
|
|
Stuffed Bitter Gourd Fry by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 15 min
|
|
Cabbage Apple Slaw - Netta Belle's Choice by Julia Ann Souders
1 vote
Prep 15 min - Cook 60 min
|
|
Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
|
|
Eggplant(Brinjal) Fry by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 10 min
|
|
Thai Salad with Sesame Ginger Dressing by Micheline
2 votes
Prep 30 min - Cook 5 min
|
|
Southwest Vegetarian Pot Pie by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
|
|
Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
|
|
Savory Baked Sweet Corn by Julia Ann Souders
1 vote
Prep 15 min - Cook 50 min
|
|
Spanakopita Dip by Denise Sherin
1 vote
Prep 10 min - Cook 2 hours
|
|
Butternut Squash and Apple Soup by Mary Callan
4 votes
Prep 10 min - Cook 50 min
|
|
Scalloped Corn and Tomatoes by Glenn
1 vote
Prep 10 min - Cook 35 min
|
|
My Versatile Hummus Dip Recipe by Micheline
2 votes
|