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Pinoy Style Ginisang Pechay (Sauteed Bokchoi)

Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP

1 vote
Prep 10 min - Cook 15 min
Marinated Asparagus

Marinated Asparagus by Robyn Savoie

5 votes
Prep 20 min - Cook 5 min
Mee Siam Kuah/Gravy (Vegetarian)

Mee Siam Kuah/Gravy (Vegetarian) by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 45 min
My Favourite Pasta Salad

My Favourite Pasta Salad by Micheline

3 votes
Prep 10 min
Dhal (Lentil) Rice

Dhal (Lentil) Rice by Navaneetham Krishnan

1 vote
Prep 45 min - Cook 20 min
Mee Rebus (Vegetarian)

Mee Rebus (Vegetarian) by Navaneetham Krishnan

1 vote
Prep 1 hours - Cook 50 min
Sodhi (coconut milk stew)

Sodhi (coconut milk stew) by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 25 min
Garlic Herbed Sweet Potatoes

Garlic Herbed Sweet Potatoes by Amos Miller

1 vote
Prep 15 min - Cook 18 min
Vegan Pea Pesto

Vegan Pea Pesto by Denise C.

1 vote
Prep 3 min - Cook 7 min
Indian Vegetable Curry

Indian Vegetable Curry by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 40 min
Giadiniera Italiana

Giadiniera Italiana by Evelyn Scott

2 votes
Prep 10 min - Cook 1 min
Spargelgemuse (Fresh Asparagus)

Spargelgemuse (Fresh Asparagus) by Linda Gee

1 vote
Prep 10 min - Cook 10 min
PA pickles

PA pickles by kathleen Skrzypczak

1 vote
Prep 3.5 hours - Cook 3 min