All recipes » Vegetables » Boil » Spring
Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP
1 vote
Prep 10 min - Cook 15 min
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Marinated Asparagus by Robyn Savoie
5 votes
Prep 20 min - Cook 5 min
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Mee Siam Kuah/Gravy (Vegetarian) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 45 min
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My Favourite Pasta Salad by Micheline
3 votes
Prep 10 min
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Dhal (Lentil) Rice by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 20 min
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Mee Rebus (Vegetarian) by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 50 min
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Sodhi (coconut milk stew) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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Garlic Herbed Sweet Potatoes by Amos Miller
1 vote
Prep 15 min - Cook 18 min
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Vegan Pea Pesto by Denise C.
1 vote
Prep 3 min - Cook 7 min
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Indian Vegetable Curry by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 40 min
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Giadiniera Italiana by Evelyn Scott
2 votes
Prep 10 min - Cook 1 min
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Spargelgemuse (Fresh Asparagus) by Linda Gee
1 vote
Prep 10 min - Cook 10 min
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PA pickles by kathleen Skrzypczak
1 vote
Prep 3.5 hours - Cook 3 min
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