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CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Camarones a la plancha - Shrimp on the griddle

Camarones a la plancha - Shrimp on the griddle by John Spottiswood

5 votes
Prep 30 min - Cook 5 min
Scallops in Scallion Nests

Scallops in Scallion Nests by John Spottiswood

4 votes
Prep 10 min - Cook 7 min
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

1 vote
Prep 5 min - Cook 15 min
Citrus Scallops

Citrus Scallops by Robyn Savoie

1 vote
Prep 5 min - Cook 10 min
Clams steamed in white wine and garlic

Clams steamed in white wine and garlic by Cara Fernicola

1 vote
Prep 5 min - Cook 20 min
DUNGENESS CHILI CRAB

DUNGENESS CHILI CRAB by Linda Tay Esposito

3 votes
Prep 30 min - Cook 15 min
Baked Stuffed Clams

Baked Stuffed Clams by B Innes

1 vote
Prep 30m min - Cook 15 min
Mexican Seafood Chowder

Mexican Seafood Chowder by Jason Freund

1 vote
Prep 45 min - Cook 45 min
Shrimp & Crab Egg Rolls

Shrimp & Crab Egg Rolls by jason kim

1 vote
Prep 25 min - Cook 20 min
Crab Salad in Lettuce Cups

Crab Salad in Lettuce Cups by Dean Grason

1 vote
Prep 20 min
Orange Shrimp and Crab Stuffed Roasted Butternut Squash

Orange Shrimp and Crab Stuffed Roasted Butternut Squash by Judy Hickman Armstrong

72 votes
Prep 10 min - Cook 45 min
Fresh Shrimp Spring Rolls

Fresh Shrimp Spring Rolls by Baking Barrister

2 votes
Prep 30 min
Baked Shrimp with Tomatoes, Feta and Calamata Olives

Baked Shrimp with Tomatoes, Feta and Calamata Olives by ChaCha Can Cook

1 vote
Prep 10 min - Cook 20 min
Sauvignon Blanc Clams & Mussels Pot

Sauvignon Blanc Clams & Mussels Pot by Blackswan

1 vote
Prep 10 min - Cook 10 min