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All recipes » Pork » Mardi Gras

	SMOKED TAMALES by GARY ESTESS 1 vote Prep 5 min - Cook 5 min
	Scotch Eggs by Patti Fisher 1 vote Prep 10 min - Cook 40 min
	Sunday Roast Pork Loin by Smokinhotchef 1 vote Prep 30 min - Cook 30 min
	Orange Glazed Pork Roast by Bob Vincent 2 votes Prep 15 min - Cook 80 min
	Chile, Cheese And Bacon Quesadillas by Robyn Savoie 1 vote Prep 5 min - Cook 15 min
	Best Ever Ham and Mandarin Salad by Smokinhotchef 1 vote Prep 5 min
	Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms by Blackswan 1 vote Prep 25 min - Cook 40 min
	Maple Bacon Glazed Pork Breakfast by Patti Fisher 1 vote Prep 5 min - Cook 40 min
	Cumin and Coriander BBQ Pork Spareribs by Mihir Shah 2 votes Prep 60 min - Cook 240 min
	Sauerkraut and Sausage Casserole by Glenn 3 votes Prep 10 min - Cook 40 min
	Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers by Smokinhotchef 1 vote Prep 20 min - Cook 50 min
	3-Ingredient Sausage-Cream Cheese Crescent Bundles by peace 1 vote Prep 30 min - Cook 45 min
	Honey Mustard Country Ribs by Patti Fisher 1 vote Prep 5 min - Cook 35 min