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	OMALI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 6 min - Cook 10 min
	Stevia Cinnamon Almond Pancakes by Micheline 1 vote Prep 5 min - Cook 20 min
	Trail Mix by erin de martini 3 votes Cook 5 min
	Easy Candied Pecans by Salad Foodie 4 votes Prep 10 min - Cook 4 min
	Sugared Pecans by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan 1 vote Prep 90 min - Cook 30 min
	Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society" by The Blender Girl 1 vote Prep 5 min
	Jijona turrón ice cream by Guest of winter 1 vote Prep 10 min - Cook 30 min
	Dairy-Free Tzatziki by Denise C. 1 vote Prep 60 min
	Pesto sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Beer Nuts (I also use this recipe for Pine Nuts in salads) by Tiffany 1 vote Prep 5 min - Cook 10 min
	Cocoa Coconut And Peanut Candy by Navaneetham Krishnan 1 vote Prep 50 min - Cook 30 min
	Raw Creamy Cashew Dip - "Kurma Dasa" by The Blender Girl 1 vote Prep 5 min
	Honey-Almond Popcorn by Robyn Savoie 1 vote Prep 15 min - Cook 1.25 hours