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Beer Nuts (I also use this recipe for Pine Nuts in salads)
Prep: 5 min Cook: 10 min Servings: 4by Tiffany12 recipes>A game day pleaser! Ingredients
- 1 1/2 cups raw peanuts
- 1 cup water
- 1 cup granulated sugar
- 2 tsp. vanilla
Directions
- Stir ingredients together in a large, heavy bottomed skillet over low heat. Stir until sugar has dissolved, then slowly cook until thick.
- When the mixture begins to thicken, stir with a wooden spoon constantly until the sugar begins to caramelize. Pour onto a foil lined baking sheet, separating clusters with the wooden spoon.
- CAUTION: Mixture is very hot - do not touch until completely cooled.
- Variations: Sprinkle with garlic or onion salt while cooling, or add 1/2-1 tsp. cinnamon to mixture during the last minute of cooling.
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