All recipes » South east asian » Vegan
Lotus Root Chips by Lydia Teh
1 vote
Prep 10 min - Cook 10 min
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Kangkung Tumis by Veronica Lucia
1 vote
Prep 2 min - Cook 3 min
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Nasi Tahu Margarin by Veronica Lucia
1 vote
Prep 2 min - Cook 3 min
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Thai Vegan Coconut Ice Cream by The Blender Girl
1 vote
Prep 10 min - Cook 5 min
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Naturally sweet and savory garbanzo beans by BestOodles
1 vote
Cook 15 min
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Thai Pumpkin Soup by Brett Ede
2 votes
Prep 10 min - Cook 20 min
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Sup Sayuran by Veronica Lucia
1 vote
Prep 3 min - Cook 5 min
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Eat to Live Thai Vegetable Curry by LaDawn LeGrande
1 vote
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Vegan Coconut Creme Glaze by Shauna Duncan
1 vote
Prep 24 hours - Cook 10 min
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we sell house by Iqbal Kharal
1 vote
Prep 30 days - Cook 1 days
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Sweet and Sour Bean Sprouts Salad by gypsy696
1 vote
Prep 15 min
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Nun Bananas in Coconut Milk by Liz Gallipeau
1 vote
Prep 5 min - Cook 5 min
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