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All recipes » North american » Pork

	FRYING BACON THE BEST WAY by GARY ESTESS 1 vote Prep 2 min - Cook 10 min
	Spicy Pork Skewers with Creamy Pumpkin Seed Sauce by Robyn Savoie 1 vote Prep 4 hours - Cook 15 min
	Semi-Boneless Baked Ham with Pineapple-Honey Glaze by "Cheffie Cooks" 1 vote Prep 8 min - Cook 50 min
	Apricot Glazed Pork Roast by Bob Towlson 1 vote Cook 9 hours
	Mom’s Italian Sausage Soup by sf 1 vote Prep 15 min - Cook 30 min
	Ham And Bacon by william ruiz 1 vote Prep 60 min - Cook 15 min
	Sausage Breakfast Casserole by Carolinaheartstrings 1 vote Prep 20 min - Cook 35 min
	Estella's Picadillo by Sherry 2 votes Prep 30 min - Cook 3.5 hours
	Pork and Poblano Chiles in Red Sauce by david spottiswood 1 vote Prep 30 min - Cook 90 min
	BBQ Pork and Potato Tacos by Brett Ede 2 votes Prep 5 min - Cook 5 min
	Apricot Pork and Beans by Carolinaheartstrings 1 vote Prep 20 min - Cook 15 min
	A NEW WAY TO FRY BACON by GARY ESTESS 1 vote Prep 5 min - Cook 5 min
	Ham Burgers by Stephen Crout 1 vote Prep 15 min - Cook 8 min
	Frita Cubana-(Cuban Hamburgers)-Nuwave Ovens by Wendy Jarvis 1 vote Prep 10 min - Cook 15 min
	Peking Style Pork Chops (Crockpot or oven) by Kathy 1 vote