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	Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes by Chef Chuck 1 vote Prep 40 min - Cook 20 min
	VooDoo Shrimp & Salmon by Gregs Kitchen 1 vote Prep 20 min - Cook 15 min
	Louisiana Jumbo Lump Crab Cake by Chuck Subra 1 vote Prep 40 min - Cook 15 min
	Sloppy Sloppy Joes by Shawna Hill 2 votes Prep 10 min - Cook 30 min
	Salsa Ranchera by Kathleen is Cooking in Mexico 3 votes Prep 20 min - Cook 15 min
	Spaghetti Squash with Fresh Mushroom Sauce by Salad Foodie 2 votes Prep 15 min - Cook 20 min
	Beef Stroganoff w Bella Mushrooms by jason kim 1 vote Prep 15 min - Cook 30 min
	Green Beans with Basil and Tomato by John Spottiswood 9 votes Prep 5 min - Cook 15 min
	Mexican Style Green Sweet Peas by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	Beef Taco Salad by "Cheffie Cooks" 1 vote Prep 8 min - Cook 18 min
	Stuffed Cabbage Rolls by "Cheffie Cooks" 1 vote Prep 15 min - Cook 30 min
	Clam Sauce with Angel Hair Pasta by Michael Chen 1 vote Prep 20 min - Cook 40 min
	Pan Roasted New York Steak with Roasted Potatoes by Erica Holland-Toll 6 votes Prep 10 min - Cook 20 min
	Philly Chesesteak Quesadillas by dp 4 votes Prep 10 min - Cook 5 min
	Spicy Paprika Shrimp Wraps by Helen Doberstein 2 votes Prep 10 min - Cook 3 min