All recipes » North american » Saute
Red beans and rice by John Spottiswood
47 votes
Prep 15 min - Cook 15 min
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Biscuits and Gravy by Veronica Gantley
5 votes
Prep 5 min - Cook 20 min
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Tilapia with Sweet Peppers by Salad Foodie
2 votes
Prep 15 min - Cook 15 min
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Pioneer Woman's Chicken Street Tacos by Shandra
1 vote
Prep 30 min - Cook 30 min
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Steamed Clams with Pesto by John Howie
2 votes
Prep 15 min - Cook 15 min
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Camarones a la plancha - Shrimp on the griddle by John Spottiswood
5 votes
Prep 30 min - Cook 5 min
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Swai with Lemon-Basil Pesto by John Spottiswood
3 votes
Prep 15 min - Cook 6 min
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My French Canadian Onion Soup by Micheline
3 votes
Prep 20 min - Cook 30 min
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Succotash with Fresh Herbs & Smoked Meat by Amos Miller
2 votes
Prep 15 min - Cook 30 min
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Homemade Swedish Pancakes by Nancy Miyasaki
5 votes
Prep 10 min - Cook 10 min
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Sauteed Brocolli Rabe, Collard Greens, or Kale by Nancy Miyasaki
3 votes
Prep 5 min - Cook 5 min
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Creole Style Butter Beans by John Spottiswood
12 votes
Prep 2 min - Cook 13 min
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Corn Fritters by Ryan Fillhardt
15 votes
Prep 15 min - Cook 3 min
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Simple pan fried trout by John Spottiswood
2 votes
Prep 10 min - Cook 10 min
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Easy Pan Fried Tomatoes by Nancy Miyasaki
11 votes
Prep 10 min - Cook 20 min
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