All recipes » Fall » Indian
Cauliflower & Potatoes ~ Indian style by Amos Miller
8 votes
Prep 15 min - Cook 20 min
|
|
Orange Iced Tea with Mint and Lime by Hina Gujral
2 votes
Prep 10 min
|
|
Mango Delight by Saru
1 vote
Prep 10 min - Cook 5-8 min
|
|
Rajma (Kidney Bean Curry) with Spinach by Chitra Agrawal
3 votes
Prep 5 min - Cook 15 min
|
|
Apple and Raisin Chutney Recipe by Hina Gujral
1 vote
Prep 20 min - Cook 20 min
|
|
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 10 min
|
|
Cyn's Famous Curry Sauce by Cynthia Sperry
1 vote
Prep 30 min - Cook 30 min
|
|
Spicy Lentil & Bean Soup by The Kitchen Magpie - Karlynn Johnston
1 vote
Prep 20 min - Cook 3-4 min
|
|
Mango Pulp Fruit Salad by Sharada Kakarla
1 vote
Prep 10 min
|
|
Kiwi Ka Panna Recipe (Indian Style Kiwi Sherbet) by Hina Gujral
1 vote
Prep 20 min - Cook 15 min
|
|
Spiced Coconut-Red Lentil Soup by Kimberly Lindstrom
3 votes
Prep 10 min - Cook 30 min
|
|
madhur jaffrey's chana dal by Patricia
1 vote
Prep 15 min - Cook 1 hours
|
|
Mint and Coriander Chutney Recipe (Green Chutney) by Hina Gujral
1 vote
Prep 20 min
|