All recipes » European » Vegetarian
Quickly pickled beetroot by Easy Cook - Laka kuharica
2 votes
Prep 3-4 hours - Cook 30 min
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Aunt Violet's Swedish Rye Bread by Amos Miller
3 votes
Prep 15 min - Cook 4 hours
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Bean Gratin by John Spottiswood
4 votes
Prep 5 min - Cook 40 min
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Chocolate - Cashew & Raisins by HemaSrini
1 vote
Prep 10 min - Cook 5 min
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Polenta triangles by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 18 min
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Baked Farro or Pearl Barley with Asparagus by Nancy Miyasaki
2 votes
Prep 10 min - Cook 45 min
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Minestrone Soup by Michele Grason
1 vote
Prep 30 min - Cook 1 1/2 hours
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Vegetarian Lasagna by Lidy Concepcion
1 vote
Prep 15 min - Cook 15 min
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Italian Rice and Beans by Rich H
1 vote
Prep 10 min - Cook 30 min
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Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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Polenta Smothered in Lentils by Suzi
1 vote
Prep 10 min - Cook 40 min
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Spaetzle by John Spottiswood
10 votes
Prep 5 min - Cook 6 min
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Fried zucchini with mayo-dill sauce and tomato by Helenscooking
1 vote
Prep 15 min - Cook 25 min
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Fried cauliflower. by Helenscooking
1 vote
Prep 15 min - Cook 25 min
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Chickpeas Veggie Burger Patties by Gourmandelle LifestyleBlog
2 votes
Prep 5 min - Cook 20 min
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