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Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo

6 votes
Prep 20 min - Cook 50 min
Tea-Time Orange Cake Recipe

Tea-Time Orange Cake Recipe by Hina Gujral

3 votes
Prep 20 min - Cook 25 min
Zucchini Smeriato ( Scalloped Zucchini)

Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi

3 votes
Prep 35 min - Cook 45 min
Chicken with Olives, capers & Tomatoes

Chicken with Olives, capers & Tomatoes by MANJULA

2 votes
Prep 10 min - Cook 25 min
Lasagna

Lasagna by Sofia Reino

2 votes
Prep 5 min - Cook 30 min
Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes
Prep 10 min - Cook 10 min
Crushed Greek tomato and olive oil sauce

Crushed Greek tomato and olive oil sauce by Nicholas Huffman

1 vote
Prep 15 min - Cook 3 hours
Pão de Ló - Portuguese Sponge Cake

Pão de Ló - Portuguese Sponge Cake by Sofia Reino

1 vote
Prep 15 min - Cook 20 min
Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages) by Teodora Pogonat

1 vote
Prep 20 min - Cook 10 min
Zucchini con Anice

Zucchini con Anice by BearNakedBaker

1 vote
Prep 10 min - Cook 10 min
Grilled Portobello Mushroom with Spinach

Grilled Portobello Mushroom with Spinach by Blackswan

1 vote
Prep 10 min - Cook 10 min
Pasta Primavera

Pasta Primavera by 1st Place Recipes

1 vote
Prep 15 min - Cook 12 min
No-Cook Pizza Sauce

No-Cook Pizza Sauce by Nick Webster

1 vote
Prep 5 min
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti by J. Gino Genovesi

1 vote
Prep 30 min - Cook 40 min
Netta Belle's Choice Lemon Bar-B-Que Chicken Breasts

Netta Belle's Choice Lemon Bar-B-Que Chicken Breasts by Julia Ann Souders

1 vote
Prep 60 min - Cook 7 min