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Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo

6 votes
Prep 20 min - Cook 50 min
Meat-filled Dinner Pastries

Meat-filled Dinner Pastries by Wendi Taylor

2 votes
Prep 1 hours - Cook 15 min
Homemade Marinara

Homemade Marinara by Robyn Savoie

1 vote
Prep 5 min - Cook 80 min
Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) by Salad Foodie

1 vote
Prep 30 min - Cook 25 min
Panizas or chickpea fritters

Panizas or chickpea fritters by Guest of winter

2 votes
Prep 20 min - Cook 20 min
Multigrain bread

Multigrain bread by Gourmandelle LifestyleBlog

2 votes
Prep 20 min - Cook 45 min
Cherry Scones

Cherry Scones by RecipeKing

1 vote
Prep 20 min - Cook 65 min
Chestnut and Butternut Squash Pie Cups

Chestnut and Butternut Squash Pie Cups by Hungry Jenny

1 vote
Cook 40 min
Broiled Roma Tomatoes

Broiled Roma Tomatoes by Lauren Morrissey

1 vote
Prep 5 min - Cook 5 min
Medenjaci - Croatian Honey Spice Cookies

Medenjaci - Croatian Honey Spice Cookies by Easy Cook - Laka kuharica

1 vote
Prep 25 min - Cook 20 min
Danish Apple Pudding

Danish Apple Pudding by Salad Foodie

1 vote
Prep 30 min - Cook 1.25 hours
Tzatziki Sauce

Tzatziki Sauce by John Spottiswood

3 votes
Prep 10 min
Mushroom, Tomato, and White Bean Ragout

Mushroom, Tomato, and White Bean Ragout by Nancy Miyasaki

5 votes
Prep 15 min - Cook 15 min
Cheddar Cheese Scones

Cheddar Cheese Scones by Nancy Miyasaki

3 votes
Prep 25 min - Cook 25 min
Biba's Minestrone Soup

Biba's Minestrone Soup by lhuffman

2 votes
Prep 20 min - Cook 60 min