All recipes » Chinese » 400 or fewer calories

	Manchow Soup by thecurrymommy 1 vote Prep 10 min - Cook 10 min
	Lemon Chicken Stir-Fry with Ramen Noodles by Rosemarie 1 vote Prep 20 min - Cook 10 min
	Turkey Spinach Crispy Baked Egg Rolls by Culinary Envy 1 vote Prep 20 min - Cook 16 min
	Healthy Stuffed Bitter Gourd Boat with Minced Pork by Blackswan 1 vote Prep 15 min - Cook 20 min
	Pork and Shrimp Fried Rice by Enda Love 1 vote Prep 20 min - Cook 40 min
	Asian Beef and Mushroom Soup with Rice by Enda Love 1 vote Prep 15 min - Cook 15 min
	Easy-Does-It Fried Rice by Salad Foodie 1 vote Prep 15 min - Cook 15 min
	Pork Lettuce Wraps by David St. John 1 vote Prep 10 min - Cook 15 min
	Chinese Hoisin Sauce by Robyn Savoie 1 vote Prep 10 min
	Chinese Duck Sauce by Robyn Savoie 1 vote Prep 15 min - Cook 30 min
	Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 35 min
	Fried Rice with Shrimp by DCMH 1 vote
	Panda Express Egg Rolls Made Skinny by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 20 min

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