MENU
Asian-Style Grilled Black Bass

Asian-Style Grilled Black Bass by John Spottiswood

5 votes
Prep 5 min - Cook 25 min
Steam Tofu With Fish

Steam Tofu With Fish by Cindy

4 votes
Prep 20 min - Cook 15 min
Bamboo Steamed Salmon with Sesame Oil

Bamboo Steamed Salmon with Sesame Oil by Mihir Shah

4 votes
Prep 10 min - Cook 10 min
Steamed fish on Tofu

Steamed fish on Tofu by John Spottiswood

3 votes
Prep 20 min - Cook 10 min
Asian Crusted Salmon

Asian Crusted Salmon by Nancy Miyasaki

3 votes
Prep 10 min - Cook 10 min
TUNA KABAB (TUNA BURGER)

TUNA KABAB (TUNA BURGER) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 30 min - Cook 10 min
grilled fish with soy celery sauce

grilled fish with soy celery sauce by sunil k.nayar

1 vote
Prep 15 min - Cook 5 min
Prawn Karahi

Prawn Karahi by Sonali Pradhan

1 vote
Prep 25 min - Cook 30 min
fish n bird chili curry

fish n bird chili curry by sunil k.nayar

1 vote
Fish in Caramel Sauce

Fish in Caramel Sauce by Saru

1 vote
Asian Ginger and Sesame Salmon

Asian Ginger and Sesame Salmon by John Goins

1 vote
Prep 35 min - Cook 15 min
Suzuki (Sea Bass)

Suzuki (Sea Bass) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min
Katsuo – Tataki – fu salad

Katsuo – Tataki – fu salad by ASHRAF ABD ALEEM

1 vote
Prep 15 min - Cook 10 min
Tako (Octopus)

Tako (Octopus) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Wasabi Cream Sauce

Wasabi Cream Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 12 min - Cook 20 min