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	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan 1 vote Prep 50 min - Cook 25 min
	Aloo Gobi by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Salted Egg Yolk Fish by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Spinach Bhaji (Fritters) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Japanese Fried Chicken; My Hometown Style by Yu 2 votes Cook 30 min
	Potato Rolls & Mint Sauce by Navaneetham Krishnan 1 vote Prep 45 min - Cook 25 min
	Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan 1 vote Prep 30 min - Cook 15 min
	Gluten Free Masoor Dal Cutlet Recipe by Hina Gujral 1 vote Prep 20 min - Cook 20 min
	Rajma and Dalia Tikki Sandwich by Hina Gujral 1 vote Prep 20 min - Cook 15 min
	Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Kathal (Jackfruit) Ki Sabzi Recipe by Hina Gujral 1 vote Prep 30 min - Cook 30 min
	Chocolate wontons by mildlyindian 1 vote Prep 10 min - Cook 10 min
	Butter Chicken (Murgh Makhani) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min