All recipes » American
Vanilla Chip Fruit Tart by Nancy Miyasaki
11 votes
Prep 50 min - Cook 20 min
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Creole Style Butter Beans by John Spottiswood
12 votes
Prep 2 min - Cook 13 min
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Italian Spinach Soup by John Spottiswood
11 votes
Prep 10 min - Cook 20 min
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Pear & Fig Chutney by Amos Miller
10 votes
Prep 10 min - Cook 50 min
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Frittata by Bethenny Frankel
10 votes
Prep 10 min - Cook 15 min
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Madras Curry Fried Chicken by Foreign Cinema
10 votes
Prep 20 min - Cook 30 min
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Caramel Pecan Pie by Salad Foodie
10 votes
Prep 15 min - Cook 45 min
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THE Bacardi Rum Cake.....adjusted for today's box cake mixes by Salad Foodie
12 votes
Prep 20 min - Cook 60 min
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Tri-tip marinade by Aspen Lee-Moulden
11 votes
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Brussels by John Spottiswood
11 votes
Prep 10 min - Cook 10 min
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Easy Pan Fried Tomatoes by Nancy Miyasaki
11 votes
Prep 10 min - Cook 20 min
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Yam & Sweet Potato Souffle by Deborah Parker Wong
10 votes
Prep 30 min - Cook 75 min
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Pork Goulash by John Spottiswood
10 votes
Prep 15 min - Cook 100 min
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Lemon Basil Grilled Chicken by John Spottiswood
11 votes
Prep 10 min - Cook 20 min
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Fabulous Pork Tenderloin by John Spottiswood
11 votes
Prep 30 min - Cook 40 min
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