All recipes » American » Fall
Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie
7 votes
Prep 25 min - Cook 60 min
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Roasted Corn & Tomato Salad with Basil Balsamic Dressing by Amos Miller
7 votes
Prep 15 min - Cook 15 min
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Cracker Barrel's Hash Browns Casserole by Pattie Berriman
8 votes
Cook 45 min
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Creamy Lentil and Broccoli Soup by John Spottiswood
8 votes
Prep 10 min - Cook 1 hours
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Slow Cooker Beef with Barley Soup by John Spottiswood
7 votes
Prep 20 min - Cook 7 hours
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Hazelnut Cheese Bits by Sara Gray
7 votes
Prep 10 min - Cook 15 min
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Blueberries with Lime Sugar & Citrus Confit by Amos Miller
6 votes
Prep 15 min - Cook 15 min
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Crockpot Split Pea Soup by Nancy Miyasaki
7 votes
Prep 15 min - Cook 7 hours
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Buffalo Chicken Rolls by Walker
6 votes
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Superfast Summer Sauce for ? by Amos Miller
6 votes
Prep 5 min - Cook 7 min
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Red Velvet Cupcakes by Andrea Faz
6 votes
Prep 25 min - Cook 30 min
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Baked Chicken Pot Pie Recipe by Pamela Orbin
6 votes
Prep 25 min - Cook 35 min
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Skinny Garlic Chicken, Amazingly Easy and Delicious by Skinny Kitchen with Nancy Fox
6 votes
Prep 10 min - Cook 20 min
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Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish by Amos Miller
5 votes
Prep 10 min - Cook 25 min
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Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert) by Salad Foodie
5 votes
Prep 15 min - Cook 30 min
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