All recipes » American » Vegetables » Vegetarian
The Perfect Organic Salad by Kimberly
2 votes
Prep 10 min
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Crockpot Pinto-Bean Stew by RecipeKing
2 votes
Prep 30+ min - Cook 5-9 hours
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Vinaigrette Coleslaw I by Salad Foodie
2 votes
Prep 20 min
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Favorite Creamy Coleslaw by Frosted Flaker
2 votes
Prep 15 min
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Oven Roasted Vegetables by Salad Foodie
2 votes
Prep 20 min - Cook 1 hours
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Asparagus Soup with Lemon Creme Fraiche Recipe by Parties That Cook
2 votes
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Glazed Carrots by Nancy Miyasaki
2 votes
Prep 3 min - Cook 10 min
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Cucumber Salad (vinegar style) by Denise Sherin
2 votes
Prep 10 min - Cook 8 hours
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Butternut Squash Soup by Nancy Miyasaki
2 votes
Prep 10 min - Cook 120 min
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Veggie Dumplin Chowder by Suzi
2 votes
Prep 20 min - Cook 40 min
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Butternut Squash & White Bean Soup by Rose Elliott
2 votes
Prep 30 min - Cook 30 min
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Green Bean Casserole by Cathy Spivak
1 vote
Prep 10 min - Cook 30 min
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Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell
1 vote
Prep 30 min - Cook 45 min
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Bess Feigenbaum’s Cabbage Soup by robinboulton
1 vote
Prep 30 min - Cook 2.5 hours
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