All recipes » American » Vegetables » Vegetarian » Bake
Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Baked Parmesan Zucchini by Beth Roan
1 vote
Prep 5 min - Cook 10 min
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Carrot, Sweet Potato and Apple Kugel by lisa sherman
1 vote
Prep 25 min - Cook 45 min
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Delicious and tempting Snack to Serve at Your Next Tea Party by Amanda Millen
1 vote
Prep 15 min - Cook 55 min
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Giada's Tomato Vegetable Casserole by Phyllis Smith
1 vote
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Honey Glazed Roasted Carrots by Peanut Butter and Peppers
1 vote
Prep 5 min - Cook 15 min
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KP's Zucchini Pie by Kristen Podulka
1 vote
Prep 15 min - Cook 60 min
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Whole Wheat Garden Veggie Delight Pizza from SCRATCH by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 45 min - Cook 30 min
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Carrot Cake the Ultimate by Amos Miller
21 votes
Prep 30 min - Cook 50 min
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Zucchini and Yellow Squash Gratin by Jessica
1 vote
Prep 10 min - Cook 10 min
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Cauliflower Cheese Pie by BearNakedBaker
2 votes
Prep 45 min - Cook 30-40 min
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Roasted Butternut Squash and Shallots recipe by Jessica
2 votes
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Confetti Veggie Squares (aka Vegetable Pizza) by Salad Foodie
2 votes
Prep 1 hours - Cook 15 min
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Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell
1 vote
Prep 30 min - Cook 45 min
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BAKED EGGPLANT ,ZUCCHINI AND TOMATO OVER WHOLE WHEAT PASTA by charlene sherman
1 vote
Prep 15 min - Cook 30 min
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