All recipes » American » Vegetables » Vegetarian » 400 or fewer calories

	Rich Sauce with White Eggplant & Herbs by Amos Miller 13 votes Prep 15 min - Cook 20 min
	Creamy Lentil and Broccoli Soup by John Spottiswood 8 votes Prep 10 min - Cook 1 hours
	Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki 4 votes Prep 10-15 min
	Shredded Brussel Sprouts by Nancy Miyasaki 4 votes Prep 10 min - Cook 12 min
	Vinaigrette Coleslaw II by Salad Foodie 3 votes Prep 20 min
	Honey-Ginger Glazed Carrots by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Creamy Cheesy Spinach Artichoke Dip by Denise Sherin 2 votes Prep 15 min - Cook 20 min
	Crockpot Pinto-Bean Stew by RecipeKing 2 votes Prep 30+ min - Cook 5-9 hours
	Vinaigrette Coleslaw I by Salad Foodie 2 votes Prep 20 min
	Favorite Creamy Coleslaw by Frosted Flaker 2 votes Prep 15 min
	Oven Roasted Vegetables by Salad Foodie 2 votes Prep 20 min - Cook 1 hours
	Glazed Carrots by Nancy Miyasaki 2 votes Prep 3 min - Cook 10 min
	Cucumber Salad (vinegar style) by Denise Sherin 2 votes Prep 10 min - Cook 8 hours
	Butternut Squash Soup by Nancy Miyasaki 2 votes Prep 10 min - Cook 120 min
	Veggie Dumplin Chowder by Suzi 2 votes Prep 20 min - Cook 40 min

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