All recipes » Vegetables » 400 or fewer calories » American » Fall
Red Cabbage Coleslaw by Salad Foodie
1 vote
Prep 15 min
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Cream of Vegetable Soup by Salad Foodie
1 vote
Prep 20 min - Cook 25 min
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Rhubarb Crisp Recipe by Doctor Jo
1 vote
Prep 15 min - Cook 45 min
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Fresh Garden Salad with Balsamic Marinade by Salad Foodie
1 vote
Prep 30 min
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Corn Chowder with Crab by Chef Smith
1 vote
Prep 20 min - Cook 30 min
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Vegan Cream of Spinach Soup by The Blender Girl
1 vote
Prep 7 min - Cook 50 min
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Fresh Corn Salad by Kelly Christensen
1 vote
Prep 20 min - Cook 20 min
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Okra Salad by Carolinaheartstrings
1 vote
Prep 10 min - Cook 10 min
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Italian Cauliflower Bake by Casey
1 vote
Prep 10 min - Cook 25 min
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Corned Beef and Vegetable Soup by Salad Foodie
1 vote
Prep 20 min - Cook 40 min
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Snappy Stuffed Tomatillos by Robyn Savoie
1 vote
Prep 20 min
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Butternut Squash Soup by Mellie Duffy
1 vote
Prep 1 hours - Cook 40 min
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Butternut Soup easy party food and Quick appetizers by John Wm. Macy's CheeseSticks
1 vote
Prep 15 min - Cook 20 min
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Brown & Wild Rice Stuffed Squash by Salad Foodie
1 vote
Prep 30 min - Cook 40 min
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Collard Greens, corn and Tortilla Strata by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
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