All recipes » African » Vegetarian
Cumin Rice by Joyce Leung
7 votes
Prep 15 min - Cook 30 min
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Black-Eyed Peas with Coconut Milk by Mihir Shah
6 votes
Prep 20 min - Cook 60 min
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Moroccan Butternut Squash Soup by John Spottiswood
6 votes
Prep 15 min - Cook 50 min
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Couscous Salad by Lyndsey
6 votes
Prep 25 min - Cook 10 min
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Moroccan Eggplant by John Spottiswood
6 votes
Prep 30 min - Cook 20 min
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Moroccan Beet Salad by John Spottiswood
5 votes
Prep 15 min
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Lentils & Vegetables ~ Moroccan Style by Amos Miller
3 votes
Prep 15 min - Cook 1+ hours
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Moroccan Split Pea Soup by John Spottiswood
3 votes
Prep 10 min - Cook 70 min
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Moroccan Tomato & Green Pepper Salad by Amos Miller
3 votes
Prep 15 min - Cook 20 min
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Nkatekwan (groundnut soup) by Chris Patil
3 votes
Prep 30 min - Cook 90 min
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Moroccan Bean Dip - Bessara by John Spottiswood
3 votes
Prep 20 min - Cook 90 min
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Moroccan Bread by Amos Miller
2 votes
Prep 35 min - Cook 50 min
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Stuffed Roasted Butternut by Leaine's Kitchen
2 votes
Prep 10 min - Cook 45 min
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Winter Squash with Caramelized Onions Cassolita by John Spottiswood
2 votes
Prep 10 min - Cook 40 min
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Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
2 votes
Prep 25 min - Cook 10 min
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