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All recipes » Wild game » North american

	Cornish Game Hens with Amaretto Stuffing and Honey Glaze by Evelyn Scott 3 votes Prep 30-35 min - Cook 55-65 min
	Venison Osso Bucco with Farroto and Dried Plum Salsa Seca by Robbie Lewis 3 votes
	Wild Rabbit With Mushrooms And Pine Nuts by James Buel 1 vote Prep 25 min - Cook 1 hours
	Swiss Mushroom Pheasant Breast by Robyn Savoie 1 vote Prep 15 min - Cook 15 min
	Venison Roast with Cranberry Sauce by Amos Miller 4 votes Prep 10 min - Cook 7 hours
	Quail Stuffed With Foie Gras and Topped With Wild Mushrooms by Cecelia Heer 1 vote Prep 1.5 hours - Cook 50 min
	Herb Flecked Venison Burgers by Smokinhotchef 2 votes Prep 10 min - Cook 10 min
	Slow Cooker Bear by suzybel56 1 vote Prep 20 min - Cook 4 hours
	Stoplight Bambi by Booter West 1 vote Prep 20 min - Cook 3 hours
	Cornish Hens with Cheesy Stuffing by Margy Hewes Walstrum 1 vote Prep 15 min - Cook 50 min
	Venison Tamales by Clarisa Skinner 1 vote Prep 2 hours - Cook 11 hours
	Pan Roasted Squab with Salsifis, Spinach and Bing Cherry by Robbie Lewis 1 vote Prep 6 hours - Cook 30 min
	Grilled Bison Tenderloin with Black Rice and Shiso-Plum Compote by Dominick Chirichillo 2 votes Prep 30 min - Cook 30 min
	Roasted Pheasant by Dean Grason 2 votes Prep 45 min - Cook 90 min