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All recipes » Vegetarian » American » Vegetarian

	Tofu, Mushroom and Red Wine Saute by Rich H 1 vote Prep 30 min - Cook 30 min
	Crustless Ricotta Quiche by Evil Fairy 1 vote Prep 20 min - Cook 45 min
	Veggie Burgers Inside Out by John Spottiswood 7 votes Prep 20 min - Cook 15 min
	Jumbo Lump "Crab-less" Cakes by Rich H 1 vote Prep 15 min - Cook 30 min
	Hearty Mediterranean Hash by Smokinhotchef 1 vote Prep 5 min - Cook 15 min
	QUINOA BLACK BEAN BURGERS COATED WITH PANCO by Lillie Ann Passwaiter 1 vote Prep 15 min - Cook 6 min
	South Western Chickpea Burgers with Creamy Chipotle Sauce by Healthy Mamma 1 vote Prep 15 min - Cook 10 min
	Veggie Pot Pie by peace 1 vote Prep 30 min - Cook 55 min
	VEGETARIAN CHILI WITH BARLEY & PESTO by Lillie Ann Passwaiter 1 vote Prep 3/4 hours - Cook 2-3 hours
	CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS by Lillie Ann Passwaiter 1 vote Prep 30 min - Cook 1 hours
	Israeli couscous with lentils and red wine vinaigrette by Hannah Wong 1 vote Prep 10 min - Cook 20 min
	Garlic Mushrooms and Barley by Michelle 1 vote
	Vegetarian pastel De Papa by sunlit2 1 vote Prep 30 min - Cook 30 min
	Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell 1 vote Prep 30 min - Cook 45 min
	BAKED VEGGIE PATTIES WITH SEASONED TOMATO SAUCE by Lillie Ann Passwaiter 1 vote Prep 30 min - Cook 45 min