All recipes » Vegetables » Fall
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"Cheezy" Kale Chips & Mojitos by Kiki Thompson
2 votes
Prep 15 min - Cook 2-6 hours
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Stuffed Sweet Peppers by Charlene Cole Ribaudo
1 vote
Prep 15 min - Cook 30 min
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Cream cheesie corn by Glenn
1 vote
Prep 1 min - Cook 10 min
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Healthy and Easy Vegan beet salad with prunes! by Helenscooking
1 vote
Prep 15 min - Cook 1 hours
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Grilled Bacon Wrapped Asparagus by Robyn Medlin
1 vote
Prep 5 min - Cook 12 min
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Kabocha Pumpkin Salad by Yu
1 vote
Prep 10 min - Cook 10 min
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Guinness Chili Loaded Baked Potato by Claudia lamascolo
2 votes
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Spinach Bhaji (Fritters) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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Craby Celery Sticks with Bacon Bits by Blackswan
1 vote
Prep 10 min - Cook 2 min
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Raw Zucchini Salad by Jenny
1 vote
Prep 10 min
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Pumpkin Butter by Brittany Hoverman
1 vote
Prep 5 min - Cook 35 min
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Kerabu Taugeh (Bean Sprouts Salad) by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 4 min
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Basil and Olive Scones with Tomato Chutney by RecipesnFood
1 vote
Prep 25 min - Cook 15 min
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Country Ratatouille by Rocco 071
1 vote
Prep 20 min - Cook 23 min
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Chinese Garlic Recipe-Braised Turtle Rim with Garlic by hcgarlic
2 votes
Prep 5 min - Cook 5 min
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