All recipes » Vegetables » Spring
Caramelized Onions: Savory Garlic And Bourbon Onion Jam by Richard Blaine
1 vote
Prep 15 min - Cook 60 min
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Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 10 min
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Green Chilli Mango Thokku/Pickle by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Pudina/Mint Chutney by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 15 min
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Scalloped Corn and Tomatoes by Glenn
1 vote
Prep 10 min - Cook 35 min
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Beet Leaves Fry by FeastForAll
1 vote
Prep 15 - 20 min - Cook 15 min
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Fried Roma Tomatoes by Jennifer Bass
2 votes
Prep 10 min - Cook 10 min
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Caesar Asparagus, Low in Calories, Big on Deliciousness by Skinny Kitchen with Nancy Fox
1 vote
Prep 10 min - Cook 6 min
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Twice-Baked Sweet Potatoes with Caramelized Onion and Sage by Robyn Savoie
1 vote
Prep 15 min - Cook 35 min
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Squash Caserole by Kerri Bishop
1 vote
Prep 40 min - Cook 60 min
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Honey Glazed Roasted Carrots by Peanut Butter and Peppers
1 vote
Prep 5 min - Cook 15 min
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Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef
1 vote
Prep 5 min - Cook 4 1/2 min
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Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 10 min
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Super Low Calorie Honey Mustard Broccoli Slaw by Skinny Kitchen with Nancy Fox
1 vote
Prep 5 min
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Stir-Fried Sweet Potato Leaves In Chilli by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 10 min
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