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Green Beans in Mustard Cream Sauce

Green Beans in Mustard Cream Sauce by Christy Torres

1 vote
Prep 10 min - Cook 55 min
Vegan Carrot Noodles

Vegan Carrot Noodles by Jennifer

1 vote
Prep 10 min - Cook 12 min
Twice-Baked Sweet Potatoes with Caramelized Onion and Sage

Twice-Baked Sweet Potatoes with Caramelized Onion and Sage by Robyn Savoie

1 vote
Prep 15 min - Cook 35 min
Squash Caserole

Squash Caserole by Kerri Bishop

1 vote
Prep 40 min - Cook 60 min
Roasted Beets

Roasted Beets by Swansea Cook

1 vote
Prep 5 min - Cook 70 min
Kale with Kalamata Olives

Kale with Kalamata Olives by Salad Foodie

1 vote
Prep 10 min - Cook 10 min
Honey Glazed Roasted Carrots

Honey Glazed Roasted Carrots by Peanut Butter and Peppers

1 vote
Prep 5 min - Cook 15 min
Hawaiian Crest Salsa

Hawaiian Crest Salsa by Smokinhotchef

1 vote
Prep 10 min
Baked Cauliflower and Mushrooms

Baked Cauliflower and Mushrooms by Robyn Savoie

1 vote
Prep 5 min - Cook 45 min
Apple-Stuffed Acorn Squash

Apple-Stuffed Acorn Squash by Bob Towlson

1 vote
Vegan spicy sautéed mushrooms in 10 minutes.

Vegan spicy sautéed mushrooms in 10 minutes. by Helenscooking

1 vote
Prep 10 min - Cook 20 min
Super Low Calorie Honey Mustard Broccoli Slaw

Super Low Calorie Honey Mustard Broccoli Slaw by Skinny Kitchen with Nancy Fox

1 vote
Prep 5 min
Squash Patties

Squash Patties by Carolinaheartstrings

1 vote
Prep 20 min - Cook 10 min
Fresh Corn and Peach Salsa

Fresh Corn and Peach Salsa by Adam Janowski

1 vote
Prep 20 min - Cook 4 min
Balsamic roasted vegatables SP1

Balsamic roasted vegatables SP1 by Wendy Saxena-Smith

1 vote
Prep 15 min - Cook 25 min