All recipes » Side dishes » Fall » 200 or fewer calories

	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Giggling Gourmet's Fall / Winter Stuffing by Giggling Gourmet 1 vote Prep 20 min - Cook 1 hours
	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Pineapple Rice with Green Soybeans by Salad Foodie 1 vote Prep 10 min - Cook 18 min
	Brown & Wild Rice Stuffed Squash by Salad Foodie 1 vote Prep 30 min - Cook 40 min
	Roasted Vegetable Succotash by Robyn Savoie 1 vote Prep 10 min - Cook 20 min
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	Buttered Brussels Sprouts by Amanda Natividad 2 votes Prep 30 min - Cook 10 min
	Chili Sauce by Salad Foodie 4 votes Prep 1.5 hours - Cook 2 hours
	Mashed Potatoes and Cabbage (Colcannon) by Salad Foodie 2 votes Prep 25 min - Cook 20 min
	Okra Salad by Carolinaheartstrings 1 vote Prep 10 min - Cook 10 min
	Hawaiian Crest Salsa by Smokinhotchef 1 vote Prep 10 min
	Fresh Corn Salad by Kelly Christensen 1 vote Prep 20 min - Cook 20 min
	Creamy Mashed Potatoes by Beth Roan 1 vote Prep 15 min - Cook 30 min
	Squash Caserole by Kerri Bishop 1 vote Prep 40 min - Cook 60 min

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