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All recipes » Seafood » European » Shellfish

	Stuffed Clam Appetizers by RecipeKing 2 votes Prep 20 min - Cook 35 min
	Shrimp Linguine Marinara by RecipeKing 1 vote Prep 30 min - Cook 30 min
	Coquilles St. Jacques by B Innes 1 vote Prep 30 min - Cook 10 min
	BUTTER GARLIC PRAWNS by Aparna 1 vote Prep 7 min - Cook 10 min
	Sauvignon Blanc Clams & Mussels Pot by Blackswan 1 vote Prep 10 min - Cook 10 min
	Crab and spinach lasagne rollups by Crystalball 1 vote Prep 20 min - Cook 15 min
	Spicy Shrimp on Spinach by John Spottiswood 6 votes Prep 10 min - Cook 10 min
	Scallops in Scallion Nests by John Spottiswood 4 votes Prep 10 min - Cook 7 min
	Clams steamed in white wine and garlic by Cara Fernicola 1 vote Prep 5 min - Cook 20 min
	Spanish Scallops by Nancy Miyasaki 6 votes Prep 15 min - Cook 15 min
	Orange & Sardine Appetizer copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati 2 votes
	Baked Oysters on the Half-Shell by Chef Feiny www.feintastingfoods.com 1 vote Prep 15 min - Cook 10 min
	Pink and Black Pasta Di Mara by Cecelia Heer 1 vote Prep 30 min - Cook 60 min
	Brolied scallops by Shawnna and Davide Busetti 2 votes Prep 20 min - Cook 10 min
	Cioppino by Debi Shawcross 3 votes Prep 15 min - Cook 40 min