All recipes » Main dish » Vegan
Chayote Squash & Black Bean Breakfast Burrito by Victoria Prehn
1 vote
Prep 10 min - Cook 10 min
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Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms) by Frank Fariello
3 votes
Prep 5 min - Cook 15 min
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Fast Vegan Chili by River Trekker
1 vote
Prep 5 min - Cook 20 min
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Soy-Free Vegan Omelettes by hilda
1 vote
Prep 5 min - Cook 15 min
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Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria Prehn
1 vote
Prep 15 min - Cook 10 min
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Boiled potatoes with onion and rosemary by Gourmandelle LifestyleBlog
2 votes
Prep 10 min - Cook 20 min
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The Very Best Vegan Beef & Broccoli w/ Broccoli Slaw Fried Rice by Victoria Prehn
1 vote
Prep 5 min - Cook 25 min
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Carrot Noodle Puttanesca by Victoria Prehn
1 vote
Prep 10 min - Cook 20 min
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Vegan Spaghetti and Meatballs by River Trekker
1 vote
Prep 5 min - Cook 20 min
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Raw Burrito Wrap by margaret Meyer
1 vote
Prep 20 min
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Zucchini Fettuccine al Pesto by CrunchyLettuce
1 vote
Prep 20-30 min
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Lemony Quinoa and Pea Pilaf by gypsy696
1 vote
Prep 5 min - Cook 15 min
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Marinated champignons with lentils and cashew sauce by Gourmandelle LifestyleBlog
2 votes
Prep 30 min
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Asian “Chicken” Stir Fry by Gourmandelle LifestyleBlog
2 votes
Prep 10 min - Cook 20 min
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Milagu Kuzhambu / Pepper Gravy by Mira
1 vote
Prep 4 min - Cook 15 min
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