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	Southern Low Country Braised Pig's Feet by Smokinhotchef 1 vote Prep 10 min - Cook 3 1/2 hours
	Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo 11 votes Cook 45 min
	Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef 2 votes Prep 6 hours - Cook 7 hours
	Uncle Sidney's Red Beans by Amos Miller 2 votes Cook 2.5 hours
	Pepperoni Pizza Chicken Bake by Culinary Envy 1 vote Prep 20 min - Cook 25 min
	Grilled Cube Steak Burgers by Robyn Savoie 1 vote Prep 30 min - Cook 20 min
	Donna's Orange Chicken by Micheline 8 votes Prep 10 min - Cook 70 min
	Chicken and Bacon Waffle Cone with Blue Cheese Slaw by Robyn Savoie 1 vote Prep 24 hours - Cook 10 min
	Weir Dough for Pizza by Joanne Weir 3 votes Prep 30 min - Cook 120 min
	Low Carb Crockpot Enchiladas by 1st Place Recipes 2 votes Prep 20 min - Cook 5 hours
	Beef Fajita Best Marinade by Amos Miller 3 votes Prep 5 min - Cook 8 min
	Swiss Mushroom Pheasant Breast by Robyn Savoie 1 vote Prep 15 min - Cook 15 min
	crab and cream cheese enchiladas by dp 3 votes Prep 20 min - Cook 25 min
	Smoked Sirloin Tip Roast by Patti Fisher 1 vote Prep 5 min - Cook 2 hours
	Barbecued Wings Charlotte Style by Robyn Savoie 2 votes Prep 8.25 hours - Cook 35 min